And We’re Headed Back

After an uneventful trip from Georgia down to Granada to pick up our delivery boat. A whirlwind couple of days getting her provisioned, checked out, and launched back into the water, we are underway back north. We have about 1700 miles to go, and that will take about 9 or 10 days.

It’s interesting the differences provisioning a boat for a week and a half when she is fully empty of food. You can not count on things as simple as having flour onboard. There is way more detailed recipe planning needed.

We hauled anchor in Prickly Bay, Grenada to this view. Hopefully an omen for a good voyage!

Our route is a 450 mile straight beeline from Grenada to the northwest. We’ll pass between Puerto Rico and the Dominican Republic in the Mona Channel. The routing models then offer us a choice between the Old Bahama Channel, south of the Bahamas and north of Cuba, or a route traveling up through the Bahamas.

That is not a decision we have to make for a few days, by the time we get there the choice might be obvious as the weather situation for next week becomes clearer.

This entry was posted in Underway. Bookmark the permalink.

2 Responses to And We’re Headed Back

  1. scottewilliams's avatar scottewilliams says:

    So Bill, is there maybe an App. for recipe planning on a boat ?

    Rgds

    Scott

    Sent from my iPhone

    Like

    • Bill Kinney's avatar Bill Kinney says:

      Scott,
      Nothing specific for a boat that I have ever seen. There are many for normal kitchen use. For my recipes I use an app called Paprika that can assemble a meal plan and a shopping list.
      Bill

      Like

Leave a reply to scottewilliams Cancel reply